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CHECK
OUT OUR WEEKLY SPECIALS
Lunch Wed-Sun
11 a.m. to 3 p.m.
Dinner Wednesday-Saturday, 5-8 p.m.
Sunday 12 noon-7 p.m.
Nightly
Specials
Nightly Specials will run on a weekly basis until
further notice
Regular menu is available every night.
Wednesday Night:
12 oz. Sirloin Steak
cooked to your liking, Salad, Bread, Chef's Vegetable,
mashed potato - $10.99. Labatt's Blue or Blue Light
bottle only $2.00
Thursday Night: Mexican Night - choose from
Nachos, Nacho Grande, Burritos, Chimichange, Taco Salad
and Steak or Chicken Fajita - priced from $6.99 to
$10.99. Try a Margarita Drink special with your meal.
Friday Night: Beer Battered Fish w/ cole slaw &
choice of starch - $9.99
Saturday Night: Prim-rib Night, Salad, Bread, Chef's
Vegetable, Potato of choice. Petite Cut - $12.99; Queen
Cut - $15.99; King Cut - $18.99
Sunday: Dana's Special Menu
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